All our chocolates are made out with pure craft chocolate from Madagascar & local ingredients from the Maritimes.
This single-origin dark chocolate 70% bar is made out with the finest organic cocoa beans of Madagascar, revealing the unique flavors of the island.
This single-origin milk chocolate 45% bar made out with the finest organic cocoa beans of Madagascar is both intense and extremely smooth.
This Maritime recipe deliciously combines the fruity notes of the dark chocolate 70% of Madagascar with apples from Nova Scotia, honey and cinnamon.
This Maritime recipe chocolate bar is a bucolic invitation to explore the genuine taste of Atlantic Canada, mixing cranberry, sage, millet and the milk chocolate 45%.
This dark chocolate 100% is made out with fine organic cocoa beans from Madagascar and only fine cocoa beans from Madagascar.
It is the healthiest option to enjoy this intense and well-balanced dark chocolate that is the purest expression of the island treasures.
Easy to break & use in any cooking & baking preparation.
This dark chocolate 70% of Madagascar is the baker’s favorite. Delicate and velvety with notes of red fruits and roasted nuts, it exhalts any kind of preparation.
Madagascar cocoa is considered one of the world’s best with 100% of its cocoa beans classified as fine and flavour cocoa.
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